Jelly cake
Cooking Time — 1.5 hours.
Setting time — 3-4 hours (preferably overnight).
Calorie — average.
Number of servings — 10-12.
Calorie — average.
Number of servings — 10-12.
Ingredients:
For the biscuit.
3 eggs, 0.5 cups sugar, 1 tsp soda, 1 cup (200g.) flour.
For filling.
3 oranges, 3 mandarin, pineapple 150 g, 150 g (1 small) bananas.
For the cream.
’50 Gelatin, 1 packet of vanilla, 900 g sour cream 10%, 1 cup sugar.
For the biscuit.
3 eggs, 0.5 cups sugar, 1 tsp soda, 1 cup (200g.) flour.
For filling.
3 oranges, 3 mandarin, pineapple 150 g, 150 g (1 small) bananas.
For the cream.
’50 Gelatin, 1 packet of vanilla, 900 g sour cream 10%, 1 cup sugar.
Bon appetit!
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